Wednesday, 23 October 2013

Meethay Kaddu Ka Halwa

Meethay Kaddu Ka Halwa

Masala TV recipe of Meethay Kaddu Ka Halwa by Rida Aftab from Tarka. This mouth-watering "Desserts" recipe for Meethay Kaddu Ka Halwa can be prepared in 30 minutes and serves 2-4 people.

Recipe Ingredients

2 kg Pumpkin grated
6 Green cardamom
50 gm Pistachios
100 gm Coconut sliced
250 gm Khoya
250 gm Sugar
250 gm Ghee
1 tbsp Kewra water

Recipe Method

In pan, put together 2 kg grated pumpkin and 1 glass water. Cover and cook over low flame till tender. Add 250 gm ghee and fry well. Now add 250 gm sugar and 6 green cardamoms. Cook till water dries. Now add 100 gm sliced coconut and 250 gm Khoya. Lastly add 1 tbsp Kewra water and turn the flame off. Put mixture in serving dish, garnish with chopped pistachio and serve.

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