Monday 21 October 2013

Reshmi Paratha

 
Masala TV recipe of Reshmi Paratha by Rida Aftab from Lively Weekends. This mouth-watering "Latest" recipe for Reshmi Paratha can be prepared in 30 minutes and serves 2-4 people.

Recipe Ingredients

  • Flour½ kg
  • Yeast1 tsp
  • Salt½ tsp
  • Clarified butter as required
  • Cream1 cup
  • Sugar2 tbsp
  • Wateras required

Recipe Method

  1. In a bowl take ½ kg flour, 1 tsp yeast, ½ tsp salt, 1 cup cream and 2 tbsp sugar with water as per requirement, kneed it and keep it for half an hour.
  2. Now roll a roti of this dough pour ½ cup clarified butter on it and sprinkle little bit of flour and make a roll.
  3. Now cut the ball with the help of knife and refrigerate for half an hour.
  4. Now roll it like a roti and fry it on griddle with hot clarified butter.
  5. Delicious reshmi parathay are ready to serve.

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