Achaari Mooli Ky Parathay

Masala TV recipe of Achaari Mooli Ky Parathay by Shireen Anwar from Masala Mornings. This mouth-watering "Latest" recipe for Achaari Mooli Ky Parathay can be prepared in 30 minutes and serves 2-4 people.

Recipe Ingredients

• Flour 2 cups
• Wheat flour 1 cup
• Salt ½ tsp

Recipe Method

1. Mix altogether, knead with warm water, keep cover for half and hour and use accordingly.
2. Ingredients for filling
3. Mooli white 250 gm grated add ½ tsp salt leave it for half an hour, squeeze out all the moisture from the mooli very well, then add to it achari masala 2 tbsp, green chilies chopped 2, coriander leaves chopped 2 tbsp, ginger finely chopped 1 tbsp, onion chopped 2 tbsp.
4. To make parathas
5. Make paratha as shown.