Masala TV recipe of Chicken Patties by Rida Aftab from Tarka. This mouth-watering "Latest" recipe for Chicken Patties can be prepared in 30 minutes and serves 2-4 people.
Recipe Ingredients
- Puff pastry ½ kg
- Ingredients for filling
- Boiled & shredded chicken 300 gm
- Onion chopped 1
- Egg 1
- Black pepper 1 tsp
- Coriander leaves 1 tbsp
- Mayonnaise 1 tbsp
- Oil 1 tbsp
- Tomato ketchup 2 tbsp
- Cream 2 tbsp
- Salt ½ tsp
Recipe Method
- Heat oil in a pan and fry 300 gm boiled and shredded chicken for 1 minute. Add 1 chopped onion and fry well. Now add 2 tbsp cream, 1 tbsp mayonnaise, 1 tsp black pepper, ½ tsp salt and 2 tbsp tomato ketchup. Cook till water dries. Now turn the flame off and add 1 tbsp ginger juliennes. Roll puff pastry and cut by using cutter. Grease mold and put a piece of puff pastry on it. Spread chicken filling on it. Put other piece on top, brush beaten egg and press well. Lastly bake in a pre heated oven for 30 minutes. Chicken patties are ready to serve.
No comments:
Post a Comment